Pig Out Publications
Pig Out Publications
6005 Martway, Suite 107
Mission, KS 66202
6005 Martway, Suite 107
Mission, KS 66202
Toll Free Number: (800) 877-3119
Phone Number: (913) 789-9594
Web Address: www.pigoutpublications.com
Phone Number: (913) 789-9594
Web Address: www.pigoutpublications.com
Category: Barbecue Equipment & Supplies (whol)
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Interview Q&A
How long have you been in business?
Pig Out Publications was founded in 1988, Our first book published was the Passion of Barbeque by the Kansas City Barbeque Association. Now we offer over 200 titles on the subject of outdoor cooking, outdoor kitchens, and outdoor lifestyle.
What is your primary product or service?
Wholesaler of BBQ and grill cookbooks. View at www.pigoutpublications.com
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
Owner Karen Adler aka The BBQ Queen, has lived in Kansas City all her life. Her first memories of really good Que are of the Wagon Wheel Sandwiches served at the former Benny's BBQ on Blue Ridge Cut-Off. She became an accomplished self-taught cook when she married her husband Dick, an avid hunter. She had to learn how to cook all kinds of game. This became a passion and she now has written 20 cookbooks with 9 of the titles specializing in BBQ. Karen is a culinary teacher and also a corporate spokesperson along with running Pig Outs wholesale book business.
How do you differentiate yourself from other businesses in your category and area?
Pig Out's specialty is BBQ cookbooks. We write a quarterly review of the newest cookbooks on the market. We are members of Hearth Patio and Barbecue Association which caters to retail store owners who specialize in BBQ.
How many locations do you have and do you have plans to expand?
Our office is in Mission Kansas and our warehouse is at the Hunt Midwest Caves. Individual customers may visit us at our office. Call first at 913-789-9594
Provide detailed directions to your location
Martway runs parallel to Johnson Drive. We are located between Nall and Lamar on Martway.
What type of payments do you accept?
We accept check, visa and MC.
Who owns your company or runs daily operations?
Karen Adler and Mary Ann Duckers
What are your hours of operation?
9am to 5pm
Pig Out Publications was founded in 1988, Our first book published was the Passion of Barbeque by the Kansas City Barbeque Association. Now we offer over 200 titles on the subject of outdoor cooking, outdoor kitchens, and outdoor lifestyle.
What is your primary product or service?
Wholesaler of BBQ and grill cookbooks. View at www.pigoutpublications.com
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
Owner Karen Adler aka The BBQ Queen, has lived in Kansas City all her life. Her first memories of really good Que are of the Wagon Wheel Sandwiches served at the former Benny's BBQ on Blue Ridge Cut-Off. She became an accomplished self-taught cook when she married her husband Dick, an avid hunter. She had to learn how to cook all kinds of game. This became a passion and she now has written 20 cookbooks with 9 of the titles specializing in BBQ. Karen is a culinary teacher and also a corporate spokesperson along with running Pig Outs wholesale book business.
How do you differentiate yourself from other businesses in your category and area?
Pig Out's specialty is BBQ cookbooks. We write a quarterly review of the newest cookbooks on the market. We are members of Hearth Patio and Barbecue Association which caters to retail store owners who specialize in BBQ.
How many locations do you have and do you have plans to expand?
Our office is in Mission Kansas and our warehouse is at the Hunt Midwest Caves. Individual customers may visit us at our office. Call first at 913-789-9594
Provide detailed directions to your location
Martway runs parallel to Johnson Drive. We are located between Nall and Lamar on Martway.
What type of payments do you accept?
We accept check, visa and MC.
Who owns your company or runs daily operations?
Karen Adler and Mary Ann Duckers
What are your hours of operation?
9am to 5pm
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